This morning I attempted to make French toast. As my mom well knows my cooking skills are lacking to say the least. The first two tasted like a scrambled egg laying on top of a piece of toast. I guess I kind of forgot about the milk part and I marinated them in the egg. The second two were exponentially better, I added quite a bit of milk to the eggs and only dipped the pieces of bread in them. I didn’t have any powdered sugar so I used blackberry jelly. All-in-all I just realized how much I took my mom’s French toast for granted…Thanks mom!
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